Carrot hummus with ginger
The summer is perfect for tropical treats and this recipe for hummus is perfect for many occasions. It's great on a sandwich for lunch, but also on the side with a salad or as a dip for vegetable sticks. Ginger adds a tropical feel and you can even add some chili flakes for extra spice. If you are a big fan of hummus, you need to try this one for sure! Refrigerated it will keep for at least 5 days, so making a batch over the weekend will assure exciting meals or snacks during the week.